Walking into a new restaurant for the first time, you want to know one thing: what’s actually good here? We’ll save you the guesswork. Here’s what to order at Block Craft Beer + Kitchen in Sacramento’s Pocket neighborhood, whether it’s your first visit or your tenth.
The Block Burger
This is the move. A wagyu blend patty with white American cheese, caramelized onions, pickle, and the house Block Sauce on a toasted bun. The wagyu blend gives it a richer, more buttery flavor than your standard pub burger, and the Block Sauce ties it all together. Comes with your choice of fries or house salad. If you only order one thing, make it this.
The Philly Dip
Real shaved ribeye with peppers, onion, and white American on a French roll, served with Block Beer cheese dip on the side. This isn’t a cheesesteak — it’s better. The beer cheese dip is made in-house with one of the rotating taps, so it changes subtly over time. Pair it with a malty red ale or a crisp pilsner.
The Bacon Brie Burger
If you want something a little more refined, this is your burger. Same wagyu blend patty, but topped with creamy brie, bacon jam, roasted tomato, and arugula. The bacon jam adds sweetness that plays off the earthy brie. It’s indulgent without being heavy. Pairs beautifully with a Belgian-style ale or a hazy IPA.
For Dessert: The Beignet
Don’t skip dessert. The beignets come with powdered sugar, chocolate sauce, fruit compote, and a rotating Block beer caramel that changes based on what’s on tap. It’s the kind of dessert that makes you glad you saved room. The beer caramel sounds like a gimmick, but it genuinely adds a depth you won’t get anywhere else.
What to Drink
With 16 beers on tap, the choice can feel overwhelming on your first visit. Here’s a quick cheat sheet:
- If you like easy-drinking beer: Start with the Merican Light Beer or Trumer Pils. Crisp, clean, refreshing.
- If you like IPAs: General Sherman IPA from Tioga-Sequoia is a local classic. For something hazy, try Lost Horizon from Boring Rose.
- If you want something adventurous: Sour Godstopper from Sacrament Brewing is a fruited sour that converts even non-sour drinkers.
- If you don’t drink beer: P.O.G. hard kombucha from JuneShine or the Aligned Tropical Hard Seltzer are both great.
- Pro tip: Order a half pour to sample before committing to a pint. No judgment.
For the Kids
The kids menu is short and solid: chicken tenders, grilled cheese with fries, or a cheeseburger with fries. All the classics, all done well. And while the kids eat (and play the video games), you get to enjoy your wagyu burger and a proper pint in peace.
When to Go
Weeknight dinner (Mon–Thu 3–9 PM): More relaxed, easy to get a table. Great for a post-work beer and burger.
Weekend lunch (Fri–Sun 12–3 PM): The patio shines. Bring the family, bring the dog.
Weekend evening: A little busier, but the energy is fun. Check the events page to see if anything special is happening.
Address: 7485 Rush River Dr, Suite 650, Sacramento, CA 95831
Phone: (916) 898-1553